Saturday, March 07, 2009

Barnyard Cheese, Meats & Fine Foods

Gougeres are like potato chips; I can never eat just one. The addictive cheese puffs have stopped me from finishing many a meal at Benoit or Artisanal. But now I can stock up on these savory treats without making a dinner reservation; they're available by the bagful at Barnyard. This gourmet market sells all of my favorite things. Cheeses include Pleasant Ridge, Pecorino Toscano, Garrotxa, and chevre noir; co-owner Darren is generous with the samples. For charcuterie, there's Serrano ham and pancetta. The refrigerator is full of goodies like pesto, uncured duck sausage and duck bacon. The pantry abounds with sauces from Il Mulino and Rosa Mexicano, as well as condiments like Maldon sea salt. If you visit, don't forget to pick up a bag of those Taza organic cocoa nibs by the cash register!

Barnyard: 149 Avenue C, (212) 674-BARN. Daily sandwich specials.
Digg this

No comments: